Dessert dogs
Dessert dogs is a recipe made by Marge Simpson. It was one of the competiting dishes in Auntie Ovenfresh Bakeoff. It was one of the two runner ups in the competition, with Brandine Spuckler's "Armadillo a la Road".
All through the competition, the other contestants tried to ruin Marge's recipe and ultimately succeeded after Stuart tipped fire over her dessert dogs. Marge had twenty minutes to make them better but didn't do that well and only just managed to get her entry in on time, in bad shape.
Dessert dogs are made out of deep-fried cookie dough with meringue “buns”, cherry “ketchup” and caramel “mustard“.
Burnt dessert dogs
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